纳豆激酶 (CAS No.133876-92-3)
- 物化性质
- 纳豆激酶是一种由纳豆枯草杆菌发酵产生的丝氨酸蛋白酶，分子量约27.7 kDa，主要包含信号肽、前导肽和成熟肽三部分。呈淡黄色粉末状，易溶于水，在pH 7-9范围内稳定性较好，最适温度约37-45°C。具有溶解纤维蛋白（即溶解血栓）的活性，并有抗血小板聚集、抗凝血、降血压和降脂等生理作用。
- 纯度
- ≥99%
- 外观
- 淡黄色粉末
English description（英文原文，共 1009 字符）
Product Name:Nattokinase
English Name:Nattokinase
CAS No.:133876-92-3
Aliases:Natto enzyme, Natto powder
Physical Properties:Nattokinase is a serine protease produced by Bacillus subtilis natto during fermentation, with a molecular weight of approximately 27.7 kDa. It consists of three parts: signal peptide, propeptide, and mature peptide. It appears as a light yellow powder, readily soluble in water, stable in the pH range of 7-9, with an optimum temperature of about 37-45°C. It exhibits fibrinolytic activity (dissolving thrombi) and also shows anti-platelet aggregation, anticoagulant, blood pressure-lowering, and lipid-lowering effects.
Uses:This product can be used as a nutritional fortifier in foods and health supplements, helping to improve blood circulation, support thrombolysis, and prevent cardiovascular and cerebrovascular diseases.
Technical Specifications:
CAS: 133876-92-3
Purity: ≥99%
Molecular weight: approx. 27.7 kDa
Appearance: light yellow powder
Packaging: 25 kg/drum
English Name:Nattokinase
CAS No.:133876-92-3
Aliases:Natto enzyme, Natto powder
Physical Properties:Nattokinase is a serine protease produced by Bacillus subtilis natto during fermentation, with a molecular weight of approximately 27.7 kDa. It consists of three parts: signal peptide, propeptide, and mature peptide. It appears as a light yellow powder, readily soluble in water, stable in the pH range of 7-9, with an optimum temperature of about 37-45°C. It exhibits fibrinolytic activity (dissolving thrombi) and also shows anti-platelet aggregation, anticoagulant, blood pressure-lowering, and lipid-lowering effects.
Uses:This product can be used as a nutritional fortifier in foods and health supplements, helping to improve blood circulation, support thrombolysis, and prevent cardiovascular and cerebrovascular diseases.
Technical Specifications:
CAS: 133876-92-3
Purity: ≥99%
Molecular weight: approx. 27.7 kDa
Appearance: light yellow powder
Packaging: 25 kg/drum
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常见问题
- 纳豆激酶的 CAS 号是多少？
- 纳豆激酶的 CAS 号是 133876-92-3。
- 纳豆激酶的英文名称是什么？
- 纳豆激酶的英文名称为 Nattokinase。
- 纳豆激酶还有哪些别名？
- 纳豆激酶又称 纳豆酶、纳豆粉。
- 纳豆激酶有哪些供应商和生产厂家？
- 掌上化工当前收录 1 条纳豆激酶供应报价，来自 1 家供应商，可按地区、纯度、级别筛选对比。
- 纳豆激酶的供应商主要分布在哪些地区？
- 纳豆激酶的供应商主要分布在 上海市（1 条） 等地。
- 纳豆激酶有哪些级别可选？
- 平台上纳豆激酶的供应级别包括 工业级。
- 纳豆激酶的报价单位是什么？
- 纳豆激酶的报价单位主要有 千克。
- 哪里可以查到纳豆激酶的价格？
- 掌上化工纳豆激酶产品页汇总了各供应商的最新报价与规格，地址：/chemicals/133876-92-3/。部分供应商价格为电议，可通过页面上的询价功能直接获取。
以上信息由平台根据收录的产品数据自动生成，数据更新时间 。 价格与库存由供应商自行发布，实际交易请以询价结果为准。
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