迷迭香浸膏 (CAS No.84604-14-8)
- 物化性质
- 淡黄色至黄褐色粉末或膏状液体,具有特殊香味,不易挥发,具有良好的热稳定性,在密封条件下,204℃加热18h或260℃加热1h活性变化很小。脂溶性提取物溶于乙醇和油脂,水溶性提取物溶于水。
- 纯度
- 99%
- 外观
- 淡黄色至黄褐色粉末或膏状液体
English description(英文原文,共 1181 字符)
Product Name:Rosemary Extract
English Name:Rosemary Extract
CAS No.:84604-14-8
Aliases:Rosemary Extract, Rosemary Antioxidant
Physical Properties:Light yellow to yellowish-brown powder or paste-like liquid, with a characteristic aroma, low volatility, and good thermal stability. Under sealed conditions, its activity changes little after heating at 204°C for 18 h or at 260°C for 1 h. Fat-soluble extracts dissolve in ethanol and oils, while water-soluble extracts dissolve in water.
Uses:As a natural antioxidant, it is used in oils, fried foods, meat products, baked goods, beverages, sauces, and seasonings to prevent oxidative rancidity, extend shelf life, and maintain flavor. It is also used in the production of antioxidants, preservatives, and fragrances, and as a stabilizer in chemical products.
Technical Specifications:
Purity: 99%
Packaging: 25 kg/container
Appearance: light yellow to yellowish-brown powder or paste-like liquid
Recommended dosage: 0.01%-0.03% of fat content in meat products (based on 16% rosemary fat-soluble extract)
Thermal stability: activity changes little after heating at 204°C for 18 h or at 260°C for 1 h under sealed conditions
English Name:Rosemary Extract
CAS No.:84604-14-8
Aliases:Rosemary Extract, Rosemary Antioxidant
Physical Properties:Light yellow to yellowish-brown powder or paste-like liquid, with a characteristic aroma, low volatility, and good thermal stability. Under sealed conditions, its activity changes little after heating at 204°C for 18 h or at 260°C for 1 h. Fat-soluble extracts dissolve in ethanol and oils, while water-soluble extracts dissolve in water.
Uses:As a natural antioxidant, it is used in oils, fried foods, meat products, baked goods, beverages, sauces, and seasonings to prevent oxidative rancidity, extend shelf life, and maintain flavor. It is also used in the production of antioxidants, preservatives, and fragrances, and as a stabilizer in chemical products.
Technical Specifications:
Purity: 99%
Packaging: 25 kg/container
Appearance: light yellow to yellowish-brown powder or paste-like liquid
Recommended dosage: 0.01%-0.03% of fat content in meat products (based on 16% rosemary fat-soluble extract)
Thermal stability: activity changes little after heating at 204°C for 18 h or at 260°C for 1 h under sealed conditions
共 1 家生产厂家、批发商,
1 条供应报价
供应报价
常见问题
- 迷迭香浸膏的 CAS 号是多少?
- 迷迭香浸膏的 CAS 号是 84604-14-8。
- 迷迭香浸膏的英文名称是什么?
- 迷迭香浸膏的英文名称为 Rosemary Extract。
- 迷迭香浸膏还有哪些别名?
- 迷迭香浸膏又称 迷迭香提取物、迷迭香抗氧化剂。
- 迷迭香浸膏有哪些供应商和生产厂家?
- 掌上化工当前收录 1 条迷迭香浸膏供应报价,来自 1 家供应商,可按地区、纯度、级别筛选对比。
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- 平台上迷迭香浸膏的供应级别包括 工业级。
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- 掌上化工迷迭香浸膏产品页汇总了各供应商的最新报价与规格,地址:/chemicals/84604-14-8/。部分供应商价格为电议,可通过页面上的询价功能直接获取。
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