菠萝蛋白酶 (CAS No.9001-00-7)
- 物化性质
- 浅黄色无定形粉末，微有特异臭气。微溶于水，水溶液无色至淡黄色透明，pH值5.0～7.0。等电点约9.55。室温下稳定，70℃以上迅速失活，最适pH 6.0～8.0。易吸湿，水溶液不稳定，需新鲜配制。
- 技术参数
- 酶活力 ≥ 600 U/mg 干燥失重 ≤ 5.0% 重金属（以Pb计）≤ 10 mg/kg 最适温度 50～60℃ 最适pH 6.0～8.0
English description（英文原文，共 1029 字符）
Product Name:Bromelain
English Name:Bromelain
CAS No.:9001-00-7
Aliases:Pineapple enzyme, Ananase, Extract of pineapple
Physical Properties:Light yellow amorphous powder with a slight characteristic odor. Sparingly soluble in water; aqueous solution is colorless to pale yellow and transparent, with pH 5.0–7.0. Isoelectric point is approximately 9.55. Stable at room temperature, rapidly inactivated above 70°C, with an optimal pH range of 6.0–8.0. Hygroscopic; aqueous solutions are unstable and should be freshly prepared.
Uses:In the food industry, it is used as a meat tenderizer, beer clarifier, and bakery improver. As a proteolytic enzyme, it is suitable for digestive aid products in the nutraceutical field, promoting protein absorption. In pharmaceuticals and cosmetics, it exhibits anti-inflammatory, anti-edema, wound-healing, and exfoliating effects.
Technical Specifications:
Enzyme activity ≥ 600 U/mg
Loss on drying ≤ 5.0%
Heavy metals (as Pb) ≤ 10 mg/kg
Optimum temperature 50–60°C
Optimum pH 6.0–8.0
English Name:Bromelain
CAS No.:9001-00-7
Aliases:Pineapple enzyme, Ananase, Extract of pineapple
Physical Properties:Light yellow amorphous powder with a slight characteristic odor. Sparingly soluble in water; aqueous solution is colorless to pale yellow and transparent, with pH 5.0–7.0. Isoelectric point is approximately 9.55. Stable at room temperature, rapidly inactivated above 70°C, with an optimal pH range of 6.0–8.0. Hygroscopic; aqueous solutions are unstable and should be freshly prepared.
Uses:In the food industry, it is used as a meat tenderizer, beer clarifier, and bakery improver. As a proteolytic enzyme, it is suitable for digestive aid products in the nutraceutical field, promoting protein absorption. In pharmaceuticals and cosmetics, it exhibits anti-inflammatory, anti-edema, wound-healing, and exfoliating effects.
Technical Specifications:
Enzyme activity ≥ 600 U/mg
Loss on drying ≤ 5.0%
Heavy metals (as Pb) ≤ 10 mg/kg
Optimum temperature 50–60°C
Optimum pH 6.0–8.0
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常见问题
- 菠萝蛋白酶的 CAS 号是多少？
- 菠萝蛋白酶的 CAS 号是 9001-00-7。
- 菠萝蛋白酶的英文名称是什么？
- 菠萝蛋白酶的英文名称为 Bromelain。
- 菠萝蛋白酶还有哪些别名？
- 菠萝蛋白酶又称 菠萝酶、菠萝朊酶、风梨酶。
- 菠萝蛋白酶有哪些供应商和生产厂家？
- 掌上化工当前收录 1 条菠萝蛋白酶供应报价，来自 1 家供应商，可按地区、纯度、级别筛选对比。
- 菠萝蛋白酶的供应商主要分布在哪些地区？
- 菠萝蛋白酶的供应商主要分布在 上海市（1 条） 等地。
- 菠萝蛋白酶有哪些级别可选？
- 平台上菠萝蛋白酶的供应级别包括 工业级。
- 菠萝蛋白酶的报价单位是什么？
- 菠萝蛋白酶的报价单位主要有 千克。
- 哪里可以查到菠萝蛋白酶的价格？
- 掌上化工菠萝蛋白酶产品页汇总了各供应商的最新报价与规格，地址：/chemicals/9001-00-7/。部分供应商价格为电议，可通过页面上的询价功能直接获取。
以上信息由平台根据收录的产品数据自动生成，数据更新时间 。 价格与库存由供应商自行发布，实际交易请以询价结果为准。
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