薄荷酰胺 (CAS No.39711-79-0)
- 中文别名
- WS-3；Koolada；N-乙基-2-异丙基-5-甲基环己烷甲酰胺
- 英文名称
- N-Ethyl-2-(isopropyl)-5-methylcyclohexanecarboxamide
- 分子式
- C13H25NO
- 所属类别
- 食品添加剂
- 物化性质
- 白色结晶粉末，具有强烈且持久的清凉感，几乎无薄荷特征气味，热稳定性好，200℃以下加热不降低凉感。不溶于水，溶于乙醇、丙二醇等有机溶剂。
- 技术参数
- 食品级，纯度≥99.98%
- 熔点
- 88-90℃
English description（英文原文，共 1007 字符）
Product Name:N-Ethyl-2-(isopropyl)-5-methylcyclohexanecarboxamide
English Name:N-Ethyl-2-(isopropyl)-5-methylcyclohexanecarboxamide
CAS No.:39711-79-0
Aliases:WS-3, Koolada, N-Ethyl-2-isopropyl-5-methylcyclohexanecarboxamide
Molecular Formula:C13H25NO
Physical Properties:White crystalline powder with strong and long-lasting cooling effect, almost no characteristic mint odor, good thermal stability, heating below 200℃ does not reduce cooling effect. Insoluble in water, soluble in ethanol, propylene glycol and other organic solvents.
Uses:WS-3 is a high-efficiency cooling agent widely used in food, beverages, confectionery, chewing gum, tobacco and oral care products to provide a long-lasting cooling sensation. It is also used in e-liquid, cosmetics and pharmaceuticals, enhancing flavor and masking bitterness.
Technical Specifications:
Food grade, purity ≥99.98%
Melting point: 88-90℃
Cooling duration: 15-30 minutes
Recommended dosage: 30-100mg/kg
Thermal stability: stable up to 200℃
English Name:N-Ethyl-2-(isopropyl)-5-methylcyclohexanecarboxamide
CAS No.:39711-79-0
Aliases:WS-3, Koolada, N-Ethyl-2-isopropyl-5-methylcyclohexanecarboxamide
Molecular Formula:C13H25NO
Physical Properties:White crystalline powder with strong and long-lasting cooling effect, almost no characteristic mint odor, good thermal stability, heating below 200℃ does not reduce cooling effect. Insoluble in water, soluble in ethanol, propylene glycol and other organic solvents.
Uses:WS-3 is a high-efficiency cooling agent widely used in food, beverages, confectionery, chewing gum, tobacco and oral care products to provide a long-lasting cooling sensation. It is also used in e-liquid, cosmetics and pharmaceuticals, enhancing flavor and masking bitterness.
Technical Specifications:
Food grade, purity ≥99.98%
Melting point: 88-90℃
Cooling duration: 15-30 minutes
Recommended dosage: 30-100mg/kg
Thermal stability: stable up to 200℃
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常见问题
- 薄荷酰胺的 CAS 号是多少？
- 薄荷酰胺的 CAS 号是 39711-79-0。
- 薄荷酰胺的分子式和分子量是什么？
- 薄荷酰胺的分子式为 C13H25NO。
- 薄荷酰胺的英文名称是什么？
- 薄荷酰胺的英文名称为 N-Ethyl-2-(isopropyl)-5-methylcyclohexanecarboxamide。
- 薄荷酰胺还有哪些别名？
- 薄荷酰胺又称 WS-3、Koolada、N-乙基-2-异丙基-5-甲基环己烷甲酰胺。
- 薄荷酰胺有哪些供应商和生产厂家？
- 掌上化工当前收录 1 条薄荷酰胺供应报价，来自 1 家供应商，可按地区、纯度、级别筛选对比。
- 薄荷酰胺的供应商主要分布在哪些地区？
- 薄荷酰胺的供应商主要分布在 上海市（1 条） 等地。
- 薄荷酰胺有哪些级别可选？
- 平台上薄荷酰胺的供应级别包括 工业级。
- 薄荷酰胺的报价单位是什么？
- 薄荷酰胺的报价单位主要有 千克。
- 哪里可以查到薄荷酰胺的价格？
- 掌上化工薄荷酰胺产品页汇总了各供应商的最新报价与规格，地址：/chemicals/39711-79-0/。部分供应商价格为电议，可通过页面上的询价功能直接获取。
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